How to manage and mitigate risk - and profit from sustainability
16th-17th June, Canning House, London, UK
This event is an independent conference that is designed for all stakeholders along the sugar value chain to discuss the commercial opportunities of implementing sustainability and ethical initiatives, and the practicalities of how to do it.
Here are some of the potential lessons you can take back to the office:
- Improve the resilience and productivity of sugar beet and cane cultivation through sustainability initiatives
- Build sugar production that is ethical and promotes socio-economic development in the supply chain
- Proactively ready sugar production for future environmental pressures such as loss of biodiversity, climate change and water scarcity
- The clear, quantifiable commercial case for sustainability and potential market for sustainable sugar
This conference will provide in-depth discussion of crop-specific challenges and how to secure a sustainable future supply in both beet and cane.
For more information on speakers, programme and how to register please visit the Innovation Forum website.